Monday, October 19, 2015

Weekly Meal Plan 10/19 - 10/24

Happy Monday folks!

This weekend was really busy, but great fun!

On Friday, we had a relaxing night in, made tacos and watched a movie.  On Saturday, Kellen and I were up early to head to the store for tailgate supplies and food for the week. We headed home to play and have an early nap to we could be on the road the Zoo Boo (our county zoo's Halloween event) by 2:30. We met my friend Amanda and her family and everyone had a great time. The Zoo Boo decorates the entire zoo and has multiple candy stations for trick-or-treat. We also tried out the haunted hay ride. Kellen got a little nervous in the beginning, but by the end was laughing with the other kids. 

The cutest pumpkin on the block!


After Zoo Boo, we headed to my parent house because my cousins arrived to Green Bay for the Packer game the following day (we have an annual tradition to all go together).  My Mom prepared a delicious spread with a pasta bake and a pot roast with veggies. Delicious!

On Sunday, I got started on tailgating snacks and we headed to Lambeau with my cousins. We usually get there a few hours early to grill, eat and drink. We had a delicious spread this year, but were not to full for a few orders of cheese curds in the stadium. Our seats are right by a concession stand that sells cheese curds and they are delicious. The game was a stressful towards the end, but the Packers pulled out a W and we were a happy crew.

Go Pack!


My parents were nice enough to watch Kellen for us and we all headed home for an early bed time and relaxation. My house was a bit of a disaster when  I woke up this morning, but when I returned from Kellen's swim class tonight Ron had cleaned everything up (so nice!). 

This week is pretty low key, but this weekend we are headed to another fun Halloween event in the area! Kellen can't wait to put his costume back on and has already started asking when he gets to put it on. 

Have a great week everyone!

Here is what is on tap:

Monday: Slow Cooker Beef & Ale Stew and Biscuits
Tuesday: Creamy Orecchiette & Spinach with Crispy Parmesan Chicken Chicken and Salad
Wednesday:  Junk Yard Special and Potato Wedges
Thursday: French Bread Ghost Pizzas and Salad
Friday: Leftovers/Out
Saturday: Spicy Beef Chili
Sunday: Mummy Meatloaf, Mashed Potatoes and Peas

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