We made it back to Wisconsin safe and sound (and to 10 degree weather). We had a lovely vacation, and didn't want to leave! Key West was a great place for a vacation. I always miss some of the comforts of home (and my liver does like to work as hard as I made it work on this vacation), and love seeing new and different places. We had great food and fun with family!
Here is what is on tap for this week:
Monday: Pike a'la Ron, Carrot and Ginger Risotto (for Improv Challenge), Steamed Green Beans
Tuesday: Happy Valentine's Day!
Grilled Tenderloin with Onion Blue Cheese Sauce, Mashed Potatoes and Steamed Green Beans
Wednesday:
Beefy Chili w/ all the fixings
Thursday: Leftover Chili
Friday: I work at my restaurant job
Saturday:
Slow Cooker Chicken Ceasar Sandwiches, Roasted Potatoes, Salad
Sunday:
Stuffed Pepper Soup - For the recipe swap
Treats and Bites:
Valentine's Cherry Chocolate Kiss Cookies